![]() Having opened its doors in 1995, the California Grill has had a good long while to perfect its market-inspired West Coast cuisine. Rave Review: “Yes, it's expensive, but when you put into consideration the service, the beautiful view and the end-to-end quality dining experience, I truly think this is worth every penny.”.It's best to (gulp) call to make reservations for this one, and there’s a $100-per-person fee if you don’t cancel within five days of your scheduled dining date, so you’ll want to be sure that you’re certain of your plans before you make them.įrom $295 per adult, 40, 4401 Floridian Way, Orlando, FL, 32830 1) The more traditional dining room dinner, where you'll eat in an elegant space with English garden vibes 2) Queen Victoria’s room, which features an expanded tasting menu with room for just four couples per night 3) And the intimate chef’s table experience, where you and five other guests can get an up-close-and-personal look at grand kitchen, complete with a Champagne toast. Basically, V&A’s is as swanky as it gets, and honestly, would you expect anything less from an establishment with decor inspired by Queen Victoria’s Jubilee? You can choose from three different dining experiences. The pinnacle of Disney's resort restaurants (as well as one of the priciest), this place is fine-dining taken to the next level-so much so that each table gets not one, but two dedicated severs. The fine-dining establishment has been a AAA Five-Diamond Award regular since 2000, and in 2023, Michelin also took note of it, adding it to its annual guide. You can’t talk about critically acclaimed Disney restaurants without mentioning Victoria & Albert’s. Yes it's expensive but for a once in a lifetime dining experience (or maybe you go more often if you're in a different tax bracket) you can't beat it.” Resort: Disney’s Grand Floridian Resort and Spa.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |